Thursday, March 20, 2008

Healthy eats

A few weeks back my brother and I decided to try our hand at
healthy cooking for a change. :) Our usual motto is more butter,
more better, but this dinner turned out rather well. We made:
Soy maple glazed salmon, edamame rice with sesame oil for
flavoring, and pan fried asparagus (yum! spring is here!).

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